Nutrition Facts
Serving size 1 steak, 8 oz (226.8 g)
USDA estimate. Values may vary by cut size and natural marbling.
Calories481
% Daily Value*
Total fat
35.0g45%
Saturated fat
13.0g65%
Trans fat
1.7g
Cholesterol
158mg53%
Sodium
154mg7%
Total carbohydrates
0.38g0%
Protein
42.0g
Iron
8.0mg44%
Calcium
11.0mg1%
*The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
