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Prime Flat Iron Steak

Prime Flat Iron Steak

8 oz.
Well-marbled cut from the shoulder that's tender and cooks quickly over high heat. Slice thin and against the grain for tenderness.
Grade: USDA Prime
Genetics: Black Angus
$17.00 USD
$17.00 USD
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Nutrition Facts

Serving size 1 steak, 8 oz (226.8 g)

USDA estimate. Values may vary by cut size and natural marbling.

Calories182
% Daily Value*
Total fat 25.6g33%
Saturated fat 9.5g48%
Trans fat 0.8g
Cholesterol 147mg49%
Sodium 168mg7%
Total carbohydrates 0.0g0%
Protein 42.6g
Iron 5.1mg28%
Calcium 11.3mg1%
*The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.